bar miyako and golgo 13

今年もゴルゴ13ウィスキーが #barmiyako にやって参りました!昨年は連載50周年を目前に、今年は連載開始ちょうど50周年に合わせて発売された、酒とゴルゴとハードボイルドを愛する人のためのボトルです!



今週の bar miyako は月曜〜金曜の19時〜25時、土曜の19時〜24時まで営業しております。皆さまのお越しを心よりお待ち申し上げます。

For fans of Takao Saito’s Golgo 13 manga series,  we have a new Golgo 13 bottle (photo center), released to coincide with the 50th anniversary of its series debut in 1968!

Both the pre-anniversary bottle released last year (photo right) and this year’s “Single Speyside 1992” contain a Speyside single malt, but – like assassin Duke Togo himself – specific details, like the distiller, are unknown. How very Golgo-esque!

We won’t be opening the Golgo bottles right away, but they’ll be on display at the bar and if you’re a Speyside lover, we have other malts which you can try so please come in if your interest is piqued!

This week, bar miyako is open as usual from 7pm to 1am on Monday to Friday and from 7pm to midnight on Saturday. Hope to see you all again soon!

bar miyako and hot gin



今週の #barmiyako ですが、月曜〜木曜までは19時〜25時までの通常営業ですが、23日(金)は祝日のため、24日(土)は臨時休業のため、お休みさせていただきます。ご了承のほどよろしくお願いします。皆さまのお越しを心よりお待ち申し上げております!

As the evenings get colder, why not warm up with a hot gin toddy – a simple  cocktail that draws out gin’s various aromas and flavors?

Almost any gin can be enjoyed hot, but Le Gin by Christian Drouin, a well-known Calvados producer, is especially lovely! The base spirit is made from 30 varieties of cider apple and the botanicals include lemon, ginger, cinnamon, vanilla and almond, a perfect match with the lemon, cloves and cinnamon garnishes of a toddy. Please stop by for a taste if your interest is piqued!

This week, bar miyako is open as usual from Monday to Thursday from 7pm to 1am, but please just note that we will be closed on Friday, November 23 due to a national holiday, and will also be closed on Saturday, November 24. Thank you for your understanding and we look forward to seeing you at the bar!